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Dry ice - List of Manufacturers, Suppliers, Companies and Products

Dry ice Product List

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[Reference] Textbook on Dry Ice <Basic Edition>

I know it's cold, but let me explain the characteristics of "dry ice"!

This document provides a detailed explanation of dry ice as a basic introduction. In "Properties of Dry Ice," it explains that dry ice does not turn into a liquid when it melts but instead sublimates, highlighting its characteristic of not wetting surfaces like floors when it melts, as well as its effectiveness in cooling frozen items. In "Uses of Dry Ice," it covers applications such as refrigerated transportation of food, emergency food preservation, as well as uses for funerals, events, and industrial purposes. We encourage you to read it. 【Contents】 ■ What is dry ice? ■ What is dry ice used for? ■ What forms does dry ice take? ■ How to store dry ice ■ Handling dry ice *For more details, please download the PDF or feel free to contact us.

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[Information] Textbook on Dry Ice: Disposal Edition

I know it's cold, but let me explain the characteristics of "dry ice"!

In this document, we will provide detailed information on how to dispose of dry ice. In the section "How do you dispose of dry ice?", we will cover safe disposal methods. When dry ice sublimates from solid to gas, it expands to about 750 times its original volume. If it is placed directly in a garbage bag and sealed, it may expand and burst, among other details that we will explain thoroughly. We encourage you to read it at least once. [Contents] ■ Q. How do you dispose of dry ice? ■ Handling of dry ice *For more details, please download the PDF or feel free to contact us.

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Dry ice

We will meet your needs in detail with dry ice in various shapes!

"Dry ice" is a solid form of carbon dioxide and is used as a cooling agent to cool items. Additionally, utilizing its property of sublimating directly into gas (carbon dioxide), it is also used as a preservative for food oxidation and to prevent bacterial growth. It comes in block, stick, and snow forms, which are used according to the application. 【Features】 ■ Physical property: A solid form of carbon dioxide ■ Changes directly from solid to gas at -78.5°C (sublimation) ■ Used as a cooling agent to cool items ■ Can also be used as a preservative for food oxidation and to prevent bacterial growth *For more details, please refer to the external link page or feel free to contact us.

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Dry ice available in various shapes for cooling, events, and blast cleaning.

For applications such as food freezing, funerals, event production, and blast cleaning.

We sell block type and pellet type products. Blocks are available from 2kg, and pellets from 30kg. We also offer dry ice delivery, so please contact us for more details. (Delivery is limited to Chiba City: available from 10kg.)

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[Reference] Textbook on Dry Ice <Applications Edition>

I know it's cold, but let me explain the characteristics of "dry ice"!

This document provides a detailed introduction to the applications of dry ice. It highlights its widespread use in personal online shopping and takeout, as well as its role in various scenes on stage, where dry ice is used as a substitute for mist, smoke, and steam. It also explains the preservation of corpses and pet funerals, as well as the clean cleaning method of dry ice blasting that leaves no residue on manufacturing lines and addresses the troublesome wastewater treatment. We encourage you to read it at least once. 【Contents】 ■ Applications of Dry Ice - Low-temperature transportation - Stage effects - Food preservation - Preservation of corpses - Dry ice cleaning ■ Handling of Dry Ice *For more details, please download the PDF or feel free to contact us.

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[Reference] Dry Ice Textbook: Accident Edition

I know it's cold, but let me explain the characteristics of "dry ice"!

This document introduces precautions regarding dry ice accidents. Dry ice is extremely cold at -78.5°C, and if it comes into contact with skin, it can cause frostbite. It also explains what happens if a large amount of carbon dioxide generated from dry ice is inhaled. Dry ice vaporizes quickly in the air, expanding its volume by about 750 times, which poses a risk of explosion. We provide detailed explanations on these dangers. Please take a moment to read it. 【Contents】 ■ Accidents caused by dry ice - Frostbite - Carbon dioxide poisoning - Explosion accidents - Summary ■ Handling of dry ice *For more details, please download the PDF or feel free to contact us.

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Presentation of Materials: A Textbook on Dry Ice That You Can Ask About Now

A thorough explanation of the characteristics of dry ice, its uses, disposal methods, and potential accidents! Presenting a textbook on dry ice that you can’t ask about now.

Dry ice is a solid form of carbon dioxide (CO2) that has been pressurized using a special device, resulting in a low-temperature substance of -78.5°C. When it melts, it does not turn into a liquid but instead vaporizes, so it does not wet surfaces like ice does. This property is utilized for freezing frozen foods, ice cream, meats, and fresh fish, as well as for insulation. When disposing of it, it should be allowed to vaporize naturally in a well-ventilated area (such as an entrance, balcony, or garden). The larger the piece, the longer it takes to sublimate, so breaking it into smaller pieces can speed up the sublimation process. Additionally, accidents involving dry ice have occurred, so it is important not to touch it directly, not to handle it in poorly ventilated areas, and never to place it in a sealed container. [Published Catalog] ■ Textbook on Dry Ice <Basic Edition> ■ Textbook on Dry Ice <Application Edition> ■ Textbook on Dry Ice <Disposal Edition> ■ Textbook on Dry Ice <Accident Edition> *For more details, please refer to the PDF materials or feel free to contact us.

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Dry ice

We deliver a sharp coldness that keeps things cool!

Our company handles "dry ice," which can be used for the storage and transportation of frozen and refrigerated foods. Due to its various properties, such as vaporization over time, it has a wide range of applications. We cater not only to commercial use but also to small retail and home delivery shipments, so please feel free to consult us for uses such as events or educational purposes. 【Properties】 ■ Cools products at minus 9°C ■ Prevents the growth of bacteria and mold, and prevents oxidation and discoloration ■ Diffuses into the air and produces white smoke when vaporizing *For more details, please download the PDF or feel free to contact us.

  • Food transport materials (cooling, heat retention, etc.)
  • freezer
  • Other frozen and refrigerated storage

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